Chef Michael’s mission is to deliver bold flavors and fresh ingredients that go beyond the ordinary. He’s passionate about serving high-quality, healthy food, with a special focus on perfectly charred, juicy chicken packed with flavor. Each dish is crafted with seasonal, often locally sourced produce. From freshly prepping garlic and lemons each morning to mixing signature cilantro sauce and grilling to perfection, Michael ensures that every bite at Flybird is a unique and delicious experience.